To place an order, call 404.873.4656 or e-mail eltaco@fifthgroup.com
AT LEAST 24 HOURS PRIOR TO PICK-UP! Some items subject to availability.Orders
include napkins, plasticware and plates. A 5% packaging fee
is added to all orders. Delivery available for $20.
Thanks, amigo!
ENTREES
Got a whole mess of friends or staff to feed? Start here. Some
assembly required.
Tacos
20 for $65—feeds 8-10—add $6.50 per additional person
Fried Chicken – Mexico City grilled corn, lime mayo
Red Chili Steak – crispy onions, tomatillo-lime salsa
Pork Carnitas – cilantro, diced onion, corn tortilla
Grilled Chicken – cilantro, crema, avocado, fried jalapenos
Enchiladas
20 of ‘em—feeds 8-10—add $7 per additional
person
Green Chili Chicken Enchiladas – grilled corn and
Jack cheese $75
Chili Cheese Enchiladas – topped with Oklahoma red chili
con carne $65
Can’t decide? Mix it up and get 10 of each for $70!
Grande House Salad
feeds 8-10—add $11 per additional person
Crunchy greens, radish, tortilla strips, avocado, tomato,
cotija cheese, ranch dressing
Steak $110
Chicken $95
Shrimp $115
Can’t decide? Mix it up and combine any two for $110!
Fajitas
feeds 8-10—add $14.50 per additional person
Pico de gallo, pickled cabbage, charred jalapeno, crema,
grilled peppers and onions, and hot flour tortillas
Steak $145
Chicken $125
Shrimp $155
Can’t decide? Mix it up and combine any two for $145!
APPETIZERS & SIDES Anyone still
hungry? Why not keep it comin’!
Chips 'n' Dip
by-the-pint—feeds 8-10—includes lime-salted chips
House Salsa $10
Fresh Guacamole $18
Queso Blanco – melted Mexican cheese, jalapenos $14
Queso Royale – melted Mexican cheese, jalapenos, chorizo,
chili rajas, charred onion $20
Sides
by-the-pint—feeds 4-6
Mexico City grilled corn in lime mayo $10
Refried black beans and crema $7
Cowboy pot beans $7
Sour cream (4 oz.) $2
Salsa Bar
spice it up with our tasty salsas—$10 per pint
Salsa Habanera* – medium-spicy; features habanera
chili peppers, fresh citrus and peanuts to thicken ‘er
up *contains peanuts
Salsa Verde – medium-spicy green salsa with tomatillos
and roasted fresh jalapenos
Pico de Gallo – a mild relish with chopped tomatoes, onions,
lime juice and cilantro
Salsa Diablo – our hottest sauce; features intensely flavored
pasilla negro chilis and Scotch bonnet peppers
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